Teaser Podcast Prelude To Upcoming TAE Holiday Presentation
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December 10, 2013 at 11:20 pm #9696Raúl Ilargi MeijerKeymaster
The Automatic Earth is on the verge of introducing a whole new well over 4 hour video presentation shortly, entitled Facing the Future, which features
[See the full post at: Teaser Podcast Prelude To Upcoming TAE Holiday Presentation]December 11, 2013 at 2:25 pm #9702CJ in VTParticipantNicole, please consider signing up to be a guest on The Survival Podcast (https://www.thesurvivalpodcast.com/guest-submission)
Jack Spirko has a really large following & it’s a great fit with your slightly different message. He doesn’t get the deflation/credit bubble issue or peak oil or climate change but he is beyond the whole left/right paradigm and helps people prepare for what’s coming. He did a really good interview with Kunstler though JHK was unintentionally baiting him! Also, he’s got a very successful business model which you might think about emulating…
Jack will link to your site and you can plug your new presentation.
What I would really like to hear you talk about (or write about) is how so many people (you, Jack, JHK, Paul Wheaton, Chris Martenson, even Karl Denniger to some extent) from different backgrounds/perspectives have drawn the same conclusions about:
Permaculture
Low Carb/Paleo
Critical thinking
Prepping.As much as I need a hit of “doom” now and then it is soothing to read/hear about the positive steps we can take in our own lives.
December 11, 2013 at 3:11 pm #9703Nicole FossModeratorAt some point I want to film a presentation on nutrition and metabolism (ie why low carb/paleo works when mainstream approaches don’t). I already lecture about this in permaculture courses (as zone zero) and I already have a slide deck formulated. I just need to find a filmaker and some funding. I’m always happy to do interviews too.
December 11, 2013 at 3:41 pm #9704Variable81ParticipantHi Nicole,
Just curious if you’ve had a chance to read Wheat Belly by William Davis?
If so, your thoughts would be appreciated. I just finished it myself and am trying to contemplate how to remove as much wheat from my diet as possible.Cheers!
December 12, 2013 at 1:18 am #9715HircusParticipantNicole,
I second the “go on The Survival Podcast” suggestion. I think you’d have a lot more in common than one might think. The “Zone Zero” idea is awesome….permaculture your body.
Thanks again for getting the word out. Looking forward to the new videos.
December 12, 2013 at 7:48 am #9716GlennjeffParticipantHey V81,
It’s a trivial exercise to remove ALL wheat from ones diet when you suspect that it is going to make you very ill. (nudge, nudge)December 13, 2013 at 12:05 am #9743Nicole FossModeratorAll the wheat needs to go to see the benefits. I didn’t find it hard (once the withdrawl period was over at least). I never touch the stuff. Davis’ book is a must real IMO. Check out David Perlmutter’s book Grain Brain as well.
December 13, 2013 at 12:05 am #9744Nicole FossModeratorThe Survival Podcast doesn’t seem to be taking any new guests for the time being.
December 15, 2013 at 10:58 pm #9824rhebaParticipant@Nicole. I agree with you that the paleo diet works. Sadly I have a ton (literally) of wheat put away in 5 gallon buckets and somewhat less than that in oats, barley and beans. So I have started sprouting it and feeding it to horse, goats, chicks and ducks.
I wonder how we keep up our paleo diets when it is harder to get meat. I guess eggs, cheese and raw milk, right? Have you found any cheap, easy foods that we can eat if things get dicey?January 5, 2014 at 1:21 pm #10251HircusParticipantNicole,
The submission form is up and working again at The Survival Podcast. I really would love to hear you and Jack Spirko discuss permaculture, paleo diets, and the coming “collapse” of our economic-political-social system. Here’s the link:
January 5, 2014 at 3:31 pm #10261SteveBParticipant“Have you found any cheap, easy foods that we can eat if things get dicey?”
In the meat department, squirrel, wild rabbit, domestic rabbit (probably best option due to high reproduction rate, though apparently less nutritious than other meats), guinea pigs, pigeons (squabs). Wild animals and pigeons mostly find their own food, which is helpful.
Greens are cheap to grow, especially when they ‘volunteer’ as “weeds”. We have violets, dandelions, mint, nettles, purslane, chicory, plantain, and other edibles that were in our yard when we bought the house. We let them grow and add to other annual greens that we grow in our garden beds.
January 18, 2014 at 6:41 pm #10562CJ in VTParticipant -
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